Fifty years of meticulously selected raw materials, technological innovation and consistent ethics. Our ingredients are always the same: rigorous selection of high-quality, sweet, aromatic gourmet coffees from Central America, where the best coffee grows. Every bean has a story, bringing different traditions and flavours, and timeless aromas.
Every bean has a story, bringing different traditions and flavours, and timeless aromas. Organic farming guarantees the consumer a high quality product grown in Central America using traditional methods which respect the work of people and the environment, essential to protect the ecosystem.