Description
Italian Barley, grown and harvested by hand.
Roasting: Slow-medium.
Peculiarity: Rafined and delicate flavour.
Italian Barley, grown and harvested by hand.
Italian Barley, grown and harvested by hand.
Roasting: Slow-medium.
Peculiarity: Rafined and delicate flavour.
Preparation | Fill half the filter of a moka pot with the barley and place it on a low flame. |
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Weight | 500 gr. |