Description
Coffee roasted and ground with green organic coffee yield. It naturally contains chlorogenic acid, which is good to regulate the metabolism.
Consistency: 5
Roasting: Slow-medium.
Peculiarity: Light notes of green coffee and nuts.
€0.00
Coffee roasted and ground with green organic coffee yield.
Coffee roasted and ground with green organic coffee yield. It naturally contains chlorogenic acid, which is good to regulate the metabolism.
Consistency: 5
Roasting: Slow-medium.
Peculiarity: Light notes of green coffee and nuts.
Preparation | Fill the moka pot to the filter, as usual. Fill the filter scarcely with the coffee, without pressing it. This allows the coffee to come out without altering its flavour. |
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Weight | 250 gr. |